Customers queue up with orders. Shape the dough to match each ticket before their patience runs out, add toppings, then ring the bell.
1Roll: drag across the dough to flatten it and stretch it along the stroke2Pull: grab an edge and drag it out3Press: hold on the dough to squash it wider4Top: tap the dough to add toppingsKKnead: start again with a fresh ball (costs 4 s)EnterServe when the match looks good
The flour line on the board shows the shape the ticket wants.